What should I do if the soup is boiled?

What should I do if the soup is boiled? The secret of popular solutions across the Internet

In the past 10 days, the topic of "soup is boiled" has become so popular on major social platforms and cooking forums. Many netizens shared their own car rollover experiences and remedies. This article will provide you with structured solutions based on hot discussions across the Internet.

1. Data statistics on recent hot topics

2. Analysis of common causes of soup becoming mushy

According to the discussion data of netizens, the main causes of soup boiling include:

3. Five remedial solutions for viral spread across the Internet

1.rapid transfer method: Immediately transfer the unpasteurized part to a new pot and add boiling water to dilute (recommended by 82% of netizens)

2.Food rescue method: Pick out the ingredients that are not battered, rinse with water and then stew again (popular tips in Xiaohongshu)

3.taste masking: Add strong-flavored ingredients such as milk, coconut milk or tomatoes to neutralize the paste flavor (secret recipe of Douyin chef blogger)

4.physical filtration method: Filter through multiple layers of gauze to remove pasty particles (traditional catering industry practice)

5.secondary processing method: Change the soup to braised and cover it with strong seasonings (emergency plan for home kitchens)

4. Recommendation of smart tools to prevent soup paste

5. 7 tips that netizens have tested to be effective

1. Add fresh bread slices to absorb the batter smell (the 3rd most popular trick on Weibo)

2. Add a little white vinegar and boil to remove the smell (highly praised answer on Zhihu)

3. Add raw potato slices to absorb the burnt smell (traditional farm method)

4. Use tinfoil to make an isolation layer to prevent sticking to the bottom (TikTok tip with 500,000 likes)

5. When making soup, add a ceramic spoon to help conduct heat (popular content from Xiaohongshu)

6. Use a double-layer boiler to simmer (recommended by Michelin chefs)

7. Add fresh herbs such as coriander and celery to mask the smell (food blogger’s secret recipe)

6. Remedy difficulty rating of different soup products

By analyzing the hotly discussed content across the Internet, we can see that prevention is better than remedy. It is recommended to set multiple alarms when cooking, choose thick-bottomed pots and pans, and stir properly. If boiling has occurred, choose the most appropriate remedy based on the type of soup. Remember, safety comes first. Seriously burnt soup may produce harmful substances, so it is recommended to discard it directly.